FOOD | COMMA，(カンマ)梅田店

◆Special.
- Assorted seasonal appetizers
  1200 yen(税込)
  Assorted Seasonal Starters *Orders must be made for 2 or more people
  1/10
  Assorted seasonal appetizers
  1200 yen(税込)
  Assorted Seasonal Starters *Orders must be made for 2 or more people
- Flash smoked beef tartare
  1300 yen(税込)
  Instant smoked beef tartar
  1/10
  Flash smoked beef tartare
  1300 yen(税込)
  Instant smoked beef tartar
- Garlic shrimp ajillo
  1400 yen(税込)
  1/10
  Garlic shrimp ajillo
  1400 yen(税込)
- Burrata cheese and seasonal fruit caprese
  1800 yen(税込)
  1/10
  Burrata cheese and seasonal fruit caprese
  1800 yen(税込)
- Specially selected lean steak grilled with bone marrow
  3900 yen(税込)
  1/10
  Specially selected lean steak grilled with bone marrow
  3900 yen(税込)
◆Starter(cold)
- Salmon roe with ufu mayonnaise
  ¥ 650(税込)
  1/10
  Salmon roe with ufu mayonnaise
  ¥ 650(税込)
- Raspberry and Ricotta Bruschetta
  ¥ 750(税込)
  1/10
  Raspberry and Ricotta Bruschetta
  ¥ 750(税込)
- 14-month aged prosciutto and melon
  1200 yen(税込)
  1/10
  14-month aged prosciutto and melon
  1200 yen(税込)
- Shrimp Cocktail (6 Pieces)
  850 yen(税込)
  1/10
  Shrimp Cocktail (6 Pieces)
  850 yen(税込)
- Avocado and salmon tartare
  850 yen(税込)
  Avocado & Salmon Tartare
  1/10
  Avocado and salmon tartare
  850 yen(税込)
  Avocado & Salmon Tartare
- Today's Fresh Fish Carpaccio
  1400 yen(税込)
  1/10
  Today's Fresh Fish Carpaccio
  1400 yen(税込)
- Yuzu-scented octopus marinade
  850 yen(税込)
  Octopus carpaccio with yuzu aroma
  1/10
  Yuzu-scented octopus marinade
  850 yen(税込)
  Octopus carpaccio with yuzu aroma
- Homemade roast beef and mashed potatoes
  1200 yen(税込)
  1/10
  Homemade roast beef and mashed potatoes
  1200 yen(税込)
- Burrata cheese and seasonal fruit caprese
  1800 yen(税込)
  1/10
  Burrata cheese and seasonal fruit caprese
  1800 yen(税込)
◆Starter(hot)
- French fries with truffle flavour
  700 yen(税込)
  French fries truffle
  1/10
  French fries with truffle flavour
  700 yen(税込)
  French fries truffle
- Fresh mozzarella cheese fritto with tomato sauce
  ¥ 750(税込)
  1/10
  Fresh mozzarella cheese fritto with tomato sauce
  ¥ 750(税込)
- Crispy sea urchin and potatoes
  900 yen(税込)
  1/10
  Crispy sea urchin and potatoes
  900 yen(税込)
- Garlic shrimp ajillo with toast
  1400 yen(税込)
  1/10
  Garlic shrimp ajillo with toast
  1400 yen(税込)
- Oyster and mushroom cheese ajillo
  1400 yen(税込)
  1/10
  Oyster and mushroom cheese ajillo
  1400 yen(税込)
◆Pasta.
- Japanese-style pasta with boiled whitebait, spicy cod roe and shiso leaves
  1300 yen(税込)
  1/10
  Japanese-style pasta with boiled whitebait, spicy cod roe and shiso leaves
  1300 yen(税込)
- Rich carbonara with thick-cut bacon
  1400 yen(税込)
  1/10
  Rich carbonara with thick-cut bacon
  1400 yen(税込)
- Domestic beef round bolognese and rigatoni
  1400 yen(税込)
  1/10
  Domestic beef round bolognese and rigatoni
  1400 yen(税込)
- Peperoncino with Umami Broth
  1400 yen(税込)
  1/10
  Peperoncino with Umami Broth
  1400 yen(税込)
- Pasta with fresh burrata cheese and tomato sauce
  1,500 yen(税込)
  1/10
  Pasta with fresh burrata cheese and tomato sauce
  1,500 yen(税込)
- Snow Cheese Pasta
  1,500 yen(税込)
  1/10
  Snow Cheese Pasta
  1,500 yen(税込)
◆Main.
- Domestic beef thigh rare cutlet
  2600 yen(税込)
  Rare cutlet zuppare
  1/10
  Domestic beef thigh rare cutlet
  2600 yen(税込)
  Rare cutlet zuppare
- Specially selected lean steak cooked with bone marrow
  3900 yen(税込)
  1/10
  Specially selected lean steak cooked with bone marrow
  3900 yen(税込)
- Grilled Pork Shoulder + Shrimp with Cheese Sauce
  1600 yen(税込)
  1/10
  Grilled Pork Shoulder + Shrimp with Cheese Sauce
  1600 yen(税込)
- Steamed sea bream in white wine with anchovy sauce
  1400 yen(税込)
  1/10
  Steamed sea bream in white wine with anchovy sauce
  1400 yen(税込)
◆Risotto.
- Porcini mushroom cheese risotto
  1,500 yen(税込)
  live clams and porcini mushroom cheese risotto
  1/10
  Porcini mushroom cheese risotto
  1,500 yen(税込)
  live clams and porcini mushroom cheese risotto
- Shrimp broth risotto topped with salmon roe
  1,500 yen(税込)
  1/10
  Shrimp broth risotto topped with salmon roe
  1,500 yen(税込)
◆Salad.
- Soft-boiled egg potato salad
  900 yen(税込)
  1/10
  Soft-boiled egg potato salad
  900 yen(税込)
- Romaine and Kale Caesar Salad
  1000 yen(税込)
  [Toppings] Onsen egg +200 yen / Fried cheese ball +300 yen / Spicy shrimp +600 yen
  1/10
  Romaine and Kale Caesar Salad
  1000 yen(税込)
  [Toppings] Onsen egg +200 yen / Fried cheese ball +300 yen / Spicy shrimp +600 yen
◆Destinations.
- Tiramisu
  700 yen(税込)
  1/10
  Tiramisu
  700 yen(税込)
- Chocolate terrine
  600 yen(税込)
  1/10
  Chocolate terrine
  600 yen(税込)
- Berry Sauce Chocolate Cake
  800 yen(税込)
  1/10
  Berry Sauce Chocolate Cake
  800 yen(税込)
- Basque cheesecake with Earl Grey crème chantilly
  800 yen(税込)
  1/10
  Basque cheesecake with Earl Grey crème chantilly
  800 yen(税込)
- Chestnut Snow Cream Cake
  ¥ 750(税込)
  1/10
  Chestnut Snow Cream Cake
  ¥ 750(税込)

備考

*For all Fridays, Saturdays and Sundays in December and from 12/22 to 1/8, we will charge an additional 500 yen for the course and 10% for single items as a year-end and new year holiday fee (busy season). Thank you for your understanding.*Please refrain from participating if you have allergies to buckwheat, wheat, eggs, seafood, or alcohol.In the unlikely event that an accident occurs, we will not be held responsible.

◆Special.

Assorted seasonal appetizers

Flash smoked beef tartare

Garlic shrimp ajillo

Burrata cheese and seasonal fruit caprese

Specially selected lean steak grilled with bone marrow

◆Starter(cold)

Salmon roe with ufu mayonnaise

Raspberry and Ricotta Bruschetta

14-month aged prosciutto and melon

Shrimp Cocktail (6 Pieces)

Avocado and salmon tartare

Today's Fresh Fish Carpaccio

Yuzu-scented octopus marinade

Homemade roast beef and mashed potatoes

Burrata cheese and seasonal fruit caprese

◆Starter(hot)

French fries with truffle flavour

Fresh mozzarella cheese fritto with tomato sauce

Crispy sea urchin and potatoes

Garlic shrimp ajillo with toast

Oyster and mushroom cheese ajillo

◆Pasta.

Japanese-style pasta with boiled whitebait, spicy cod roe and shiso leaves

Rich carbonara with thick-cut bacon

Domestic beef round bolognese and rigatoni

Peperoncino with Umami Broth

Pasta with fresh burrata cheese and tomato sauce

Snow Cheese Pasta

◆Main.

Domestic beef thigh rare cutlet

Specially selected lean steak cooked with bone marrow

Grilled Pork Shoulder + Shrimp with Cheese Sauce

Steamed sea bream in white wine with anchovy sauce

◆Risotto.

Porcini mushroom cheese risotto

Shrimp broth risotto topped with salmon roe

◆Salad.

Soft-boiled egg potato salad

Romaine and Kale Caesar Salad

◆Destinations.

Tiramisu

Chocolate terrine

Berry Sauce Chocolate Cake

Basque cheesecake with Earl Grey crème chantilly

Chestnut Snow Cream Cake

備考