[December only Christmas course] Special double main course of Japanese black beef with foie gras and sea urchin cream pasta

[December only Christmas course] Special double main course of Japanese black beef with foie gras and sea urchin cream pasta

8000 yen(Tax included)

  • 9items
  • 2persons-

Christmas course available only from December 1st to December 30th★The dishes are carefully prepared by our chef with all his skill.Enjoy a 9-course meal that will add color to your special time with your loved ones. *This course is not available for reservations from 12/23~12/25.

Course menu

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A Christmas-only course made with an abundance of high-quality ingredients.

A special course prepared by our chef for this special occasion to add color to your special time spent with your loved ones.

Spend Christmas time with that special someone, your partner who is always with you...

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◇Soup

Hokkaido potato and mushroom potage with truffle flavour

◇Entree

・Prosciutto and seasonal fruits

・Cheese and dried fruit platter

◇Salad

Romaine and Kale Caesar Salad

◇Cold Dish

Grilled Spanish mackerel and grilled eggplant with black olive sauce

◇Pasta

Sea urchin cream pasta

◇Main

Domestic beef lean thigh steak with foie gras

◇Risotto

Soft shell crab and seasonal vegetable risotto

◇Dessert

Tiramisu

or

Panna cotta

*The anniversary plate will be available for 1,000 yen.

*1 drink system

*This course is not available for reservation from December 23rd to December 25th.In addition, from December 23rd to December 25th, we will only be offering the Christmas special course (11,000 yen).Please note.

Reservation reception time
17:00~24:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2024/11/14 update